Karachi Cuisine Menu

1KG Karachi Style Chicken Dum Biryani on the Bone with Potatoes, Zarda, Salad, Raita and 2 Cans of Soft Drink.

Karachi Chicken Tikka, Chicken Bihari Boti, Lamb Gola Kebab with a choice of either 2 Romali Roti or 2 Poori Paratha, Spicy Tamarind Chutney and salad.

Starters: A sizzling Mixed Grill Platter, Chana Chaat, and Dahi Bada. Mains: Chicken Madras, Lamb Karahi (on the bone), and Mash Daal. Sides: Four Tandoori Naans and Two portions of Pilau Rice with salad and sauces. Desserts: Two servings each of Kheer and Sooji Halwa. Drinks: One large soft drink.

Mains: Chicken Seekh Kebab, Lamb Seekh Kebab, Chicken Tikka Boti, Tandoori Chicken, Lamb Chops, Masala Fried Fish, Chicken Biryani (on the bone) and Fries. Served with your choice of Chicken Curry. Sides: Two Butter Naans with salad and sauces. Desserts: Gajar Halwa and Zarda. Drinks: One large soft drink.

Starters: Two Mixed Grill Platters and Two portions of Pani Poori. Mains: Kunna Paya (on the bone), Lamb Karahi (on the bone), Chicken Dum Biryani (on the bone), and Saag Aaloo. Sides: Six Garlic Naans and Two portions of Pilau Rice with salad and sauces. Desserts: Three servings each of Zarda and Gajar Halwa. Drinks: Two large soft drinks.

30 Minutes Prep

30 Minutes Prep

30 Minutes Prep

Wafer-thin, crisp flatbread made with ground gram flour. Served with mango chutney. (May have traces of Gluten)

Hollow, crispy pooris filled with chaat masala, potatoes, onions and chickpeas. Comes with spicy tamarind water and plum sauce. A popular street snack in Pakistan and India! (Dairy, May have traces of other allergens) Price: £7.45+

Crispy homemade pastry with a choice of spicy chicken mince or seasonal vegetable filling. (Gluten, Mustard, May have traces of other allergens)

Pan-fried tender lamb patty mixed with lentils, spices and coriander. (Egg)

Cubes of fish marinated in traditional spices and yoghurt, cooked in our tandoor oven for a smoky finish. Served with garlic naan. (Dairy, Gluten)

Crispy, deep fried onion fritters. (May have traces of allergens)

A refreshing snack consisting of boiled chickpeas and potatoes drizzled with yoghurt and plum sauce. Garnished with diced tomatoes, onions and coriander. (Dairy, May have traces of other allergens)

Savoury fritters in a bath of seasoned yoghurt. Topped with diced onions, potatoes, tomatoes, green chillies, chaat masala and plum sauce. (Gluten, Dairy, Sesame, Peanut, May have traces of allergens)

Fragrant basmati rice with tender lamb, flavoured with ground and whole spices. Infused with rich lamb gravy. (Dairy, Soya)

Fragrant basmati rice with tender chicken, flavoured with ground and whole spices, infused with rich chicken gravy. (Dairy, Soya)

Basmati rice steamed in a mild chicken broth with tender pieces of chicken. (Dairy)

Fragrant basmati rice flavoured with kewra (screwpine essence), cinnamon, cumin and fried onion.

Basmati rice flavoured with cardamom and cloves.

A selection of sizzling chicken tikka boti, chicken bihari boti, lamb bihari boti, lamb seekh kebab, chicken seekh kebab, lamb chops and a quarter tandoori chicken. (Sulphites, Dairy, Gluten, Soy)

Minced lamb grilled on skewers, seasoned with our signature spices. (Dairy)

Minced chicken grilled on skewers, seasoned with our signature spices. (Dairy)

Cubes of cheese marinated in tandoori spices and yoghurt, cooked on skewers with onions and capsicums in our specialty tandoor oven. (Dairy, Gluten)

Chicken breast cubes marinated in tikka spices and grilled in a tandoor for a smoky finish. (Dairy)

Juicy chicken breast cubes marinated in our special bihari spices and grilled in a tandoor for a smoky finish. (Dairy, Gluten, Soy)

Cubes of tender, boneless lamb marinated in our special bihari spices. (Dairy, Gluten, Soy)

Tender lamb chops spiced and chargrilled to perfection. (Dairy, Soy)

Grilled in a tandoori masala marinade. (Sulphites, Dairy, Soy)

Spicy fillets of fish coated with special spices and a light batter. Deep-fried to crispy perfection. (Gluten, Dairy, Celery, Soya, May contain traces of other allergens)

King prawns grilled in our chef’s famous tandoori spices. (Crustaceans)

Spicy fish prepared with sun-ripened tomatoes and onions with a wide array of roasted spices. (Dairy, May contain traces of other allergens)

Spicy prawns prepared with freshly chopped onions, sun-ripened tomatoes and roasted spices. (Dairy, Crustaceans, May contain traces of other allergens)

A refreshing prawn dish made with roasted red chillies and curry leaf. (Crustaceans, May contain traces of other allergens)

Freshly prepared with chopped tomatoes, spices and coriander. (Dairy) (SERVES 2, ½ KG, ON THE BONE)

Freshly prepared with chopped tomatoes, spices and coriander. (Dairy) (SERVES 4, 1 KG, On The Bone)

Succulent chicken in a bath of mildly seasoned, velvety curry. (Nuts, Milk & Lactose, Soy) (KARACHI STYLE, BONELESS)

Chicken in a classic tomato and onion sauce seasoned with a wide array of spices. (BONELESS)

Chicken cubes marinated in our signature spice blend, chargrilled in a specialty tandoor oven and finished in a creamy sauce. (Dairy, Soy) (KARACHI STYLE, BONELESS)

Braised Chicken served in an aromatic yoghurt and fried onion sauce. (Dairy, Gluten) (KARACHI STYLE, ON THE BONE)

Braised chicken in gravy of subtly sweetened cream and coconut. (Dairy) (MILD – WITH CREAM & COCONUT, BONELESS)

A combination of tender chicken and pickled ingredients with traditional sauce. (Dairy) (ON THE BONE)

A combination of tender chicken and pickled ingredients with traditional sauce. (Dairy) (BONELESS)

A slow-cooked, wholesome medley of shredded chicken, lentils, wheat and pearl barley. (Gluten) (MAY CONTAIN BONE FRAGMENTS)

Chicken and spinach cooked together with a combination of fragrant spices. (Dairy) (BONELESS)

Chicken in a delicately seasoned chickpea curry. (Dairy) (ON THE BONE)

A refreshing chicken dish made with roasted red chillies and curry leaf. (BONELESS)

Freshly prepared with chopped tomatoes, spices and coriander. (Dairy) (SERVES 2, ½ KG, ON THE BONE)

Freshly prepared with chopped tomatoes, spices and coriander. (Dairy) (SERVES 4, 1 KG, ON THE BONE)

Lamb in a classic tomato and onion curry seasoned with a wide array of spices. (BONELESS)

Lamb in a fresh onion and tomato curry with karahi spices. (Dairy) (ON THE BONE)

Lamb in a fresh onion and tomato curry with karahi spices. (Dairy) (BONELESS)

A refreshing lamb dish made with roasted chillies and curry leaf. (BONELESS)

Lamb and spinach cooked together with a combination of fragrant spices. (BONELESS)

A Karachi Cuisine signature dish of lamb shank or tenderloin pieces, slow-cooked to perfection in a lamb reduction, tempered with golden brown onions in desi ghee (clarified butter). (Gluten, Soya, Dairy, May contain bone fragments) (KARACHI STYLE, ON THE BONE)(MAY CONTAIN BONE FRAGMENTS)

A traditional dish of lamb trotters slow-cooked overnight with signature Karachi Cuisine spices. (May contain bone fragments) (KARACHI STYLE, ON THE BONE)

Tender lamb meat and trotters, slow-cooked overnight in a spicy, rich gravy. (Dairy, Gluten, Soy) (SERVES 2-3, KARACHI STYLE, ON THE BONE)

A wholesome medley of shredded lamb, lentils, wheat and pearl barley slow-cooked for 6-8 hours according to our traditional recipe. (Gluten, May contain bone fragments) (KARACHI STYLE, MAY CONTAIN BONE FRAGMENTS)

Lamb brain cooked with fresh tomatoes, onions, ginger and green chillies, seasoned with a blend of Karachi Cuisine’s special spices. (KARACHI STYLE)

Yellow lentil stew tempered with onion, garlic and spices. A staple in Pakistani cuisine. (Dairy)

Luscious white urad lentils flavoured with a myriad of spices. (Dairy)

Split chickpeas cooked in a tomato sauce, topped with onion and cumin seeds. (Dairy)

Chickpeas in a thick curry sauce flavoured with Karachi Cuisine’s own special blend of spices. (Dairy)

Potato chunks in a tangy tomato sauce

Potatoes in a spinach, onion, chilli and fresh tomato curry. (Dairy)

A spicy burger with shami kebab, fried egg, chutney and chaat masala. A popular street snack in Pakistan and India! (Egg, Gluten, Dairy, Sesame) (KARACHI STYLE)

(25 Minutes Prep)

Lightly seasoned fried potato chips with spices. Choice of roti or naan. (May contain traces of allergens)

Freshly chopped lettuce, mixed leaves, cucumbers, onions, olives, tomatoes, shredded carrots.

(Mint and Yoghurt)

Golden brown naan topped with sesame seeds.

Naan stuffed with spicy minced lamb.

Indulgent rice pudding flavoured with cardamom and saffron.

Traditional halwa made with semolina, butter and sugar syrup.

Golden milk solids mixed with dough and dipped in fragrant sugar syrup.

Soft, sweet cheese balls in chilled, creamy milk.

Sweet rice flavoured with cardamom and nuts, topped with khoya.

Sweet carrot dish studded with chopped nuts, infused with cardamom and rose water.

Layered with kulfi (traditional South Asian ice cream), vermicelli noodles and basil seeds. Topped with nuts and rose syrup.

Vanilla/Chocolate/Strawberry

Traditional South Asian ice cream. Choice of Malai, Pistachio or Mango.

A popular Indian snack made with a betel leaf filled with lime, herbs, spices and dried fruits.

With a side of chips or salad.

With a side of chips or salad.

A refreshing blend of apple, lime and mint.

A refreshing blend of strawberry, lime and mint.

A childhood classic.

Blend of apple, lime, mint, zesty fruits, watermelon and a secret blue note.

Blend of fresh strawberries, molasses, lime.

A fusion of mango and strawberry to take your tastebuds to paradise.

A tropical haven for your tastebuds with tangy passion fruit in this exotic blend.

An exotic blend of pineapple and coconut.