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Brix Menu

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Brix is a restaurant, bar and events venue at 16 Great Guildford Street near London Bridge. Set inside the former Metal Box Factory, its large warehouse space takes inspiration from New York grills and all day dining, combining food cooked over fire with music, cocktails and a lively programme of weekend events.

Small plates build the meal around smoke, spice and contrasting textures. Merguez Scotch egg, pig’s head croquettes, fire roasted bone marrow, charred smoked mackerel, blistered Padron peppers and sweetcorn fritters can be shared alongside Parker House rolls, olives and a selection of house sauces.

The grill produces bavette and ribeye steaks, a dry aged beef burger, glazed short rib bao buns and a substantial Brix board for groups. Grilled poussin, sea trout and hot honey cauliflower broaden the main selection, while fries, cabbage and tenderstem broccoli provide simple sides suited to the richer dishes.

Weekend brunch moves through a full breakfast, steak and eggs, short rib with eggs, chicken and waffles, pancakes and French toast, while Sunday brings a traditional roast. Burnt cheesecake, sticky toffee pudding and seasonal sweets finish the food menu, with bespoke cocktails, beer and late evening music extending the experience.

Address: 16 Great Guildford Street, London Bridge, London SE1 0HS, United Kingdom

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Most loved here

Based on diner reviews and ratings

  1. Large plates Brix Board £60
  2. Large plates Whole Grilled Seabass £25
  3. Large plates BRIX Burger £18

Brix Menu

To start

Parker House

Orange Sea Salt, Jalapeno Butter

£6

Small plates

Grilled Padron peppers

Charred Lime, Rock Salt (PB)

Gluten Free
£8
Plantain Chips

Avocado Mousse, Corn-Watermelon Pico de Gallo, Cheese Sauce

£8
BBQ Brisket Croquettes

Smoked Cheddar, Jalapeno Aioli

£9
Pork Belly Skewers
£10

Steaks

Picanha 250g

Pale-Ale Braised Onions & Spiced Pineapple Relish

£30
Tomahawk

Pale-Ale Braised Onions, Spiced Pineapple Relish & Salsa Verde

£85

Large plates

Brix Board Loved

Hanger Steak, Baby Back Ribs, Grilled Chicken Thighs, Chorizo , Padron Peppers, Bread Rolls. BBQ Sauce, Salsa Verde

£60
Tomahawk upgrade
£50
Zhoug Cauliflower

Cashew Labneh, Dried Cranberries (PB)

Gluten Free
£20
Whole Grilled Seabass Loved

Crispy Kale, Anchovy Chimichurri

£25
Baby Back Pork Ribs

BBQ Sauce, Coleslaw

£24
BRIX Burger Loved

Cheddar, Pickled Cucumber, Pulled Beef, Fries

£18

Salads

Caesar Salad

Cavalo Nero, Gem Lettuce, Crispy Filo & Grilled Chicken

£18
Fregola Salad

Fregola, Rocket lettuce, Sun-dried Tomatoes, Olives and Parmesan

£14

Sides

Dirty Fries

Braised Ox Cheek, Fried Egg, Cheese Sauce

£12.50
Seasoned Fries (PB)
Gluten Free
£5

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