Gourmet Bar & Restaurant at Novotel London Bridge menu with up-to-date-prices

Gourmet Bar & Restaurant at Novotel London Bridge Menu

August 30, 2026
by
1 min read

Gourmet Bar & Restaurant at Novotel London Bridge offers relaxed all day dining inside the hotel on Southwark Bridge Road. Its central position places it within walking distance of Borough Market, Tate Modern, the Shard and the River Thames, making it convenient for hotel guests and local visitors alike.

The day begins with a broad breakfast buffet, with hot and cold choices suited to anything from a quick start to a leisurely morning. Artisan coffee remains available beyond breakfast, giving the stylish bar and restaurant a comfortable role as a meeting place throughout the day.

Lunch and dinner focus on approachable international cooking served in an informal setting. Hot meals, lighter dishes and snacks provide flexibility for different appetites, while vegetarian, gluten free and children’s choices help families and mixed groups find suitable options at the same table.

Creative cocktails, local beers and wine turn the Gourmet Bar into a useful destination for an evening drink as well as a full meal. Room service extends the kitchen’s offering to hotel guests, while the restaurant’s welcoming atmosphere suits casual dining before exploring the South Bank or returning from a day in London.

Address: 53–61 Southwark Bridge Road, South Bank, London SE1 9HH, United Kingdom

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Novotel London Bridge Restaurant Menu

Snacks and Starters

Bao buns
£9.50

Filled with Vegan Plant Pulled 5 Spice Duck Slices made with textured pea and wheat protein in hoi sin sauce

Chicken wings
£9.50

Fried & coated in a sweet chilli – garlic sauce with coriander leaves

Nachos
£8.50

Guacamole, pico de gallo, sour cream, jalapenos and cheese sauce

Halloumi fries
£9.50

Halloumi in a crispy golden crumb with a sweet chilli sauce

Mixed olives
£6.50

Marinated pitted olives

Houmous (V)
£7.50

With flatbread

Butternut squash and sage soup (VG)
£8.50

Served with herb croutons

Salads

Caesar salad
£12

Cos lettuce, Caesar dressing, anchovies, garlic & herb croutons, vegetarian-friendly parmesan-style cheese

Greek salad (VG)
£16.50

Tomatoes, cucumber, red onions, olives, oregano & vegan feta

Main Course

Braised lamb shank
£25.50

With mashed potatoes & root vegetables, served with a rosemary & red wine sauce

Nasi goreng
£19

Stir fried rice with chicken & prawns, fried egg & peas in a nasi goreng paste. Served with crispy onions, cucumber, tomatoes and prawn crackers

Pappardelle pasta beef shin ragu
£19.50

Slow cooked beef shin in a red wine ragu, dusted with parmesan cheese

Vegan mushroom bourguignon pie (VG)
£21.50

Mixed sautéed mushrooms with onions & carrots in a smoky red wine sauce in a gluten free shortcrust pastry, served with green beans

Bhanu's butter chicken masala
£22

Marinated chicken breast in a creamy medium spiced tomato curry sauce. Served with cucumber raita, basmati rice & naan bread

The bacon cheeseburger
£18.50

Prime British beef patty, cheddar cheese, Suffolk streaky bacon, gherkins with burger sauce in a brioche bun. Served with seasoned fries

Battered North sea cod
£19.50

With thick cut chips & mushy peas

Pizzas

Classic Neapolitan margherita (v)
£14

Topped with rich tomato sauce, basil, mozzarella

Diavola
£15

Pepperoni, jalapenos, rocket, mozzarella, tomato sauce

BBQ chicken
£15

Chicken in smoke sauce, mozzarella, sweetcorn, red onion, coriander, tomato sauce

Farmhouse
£15

Tomato, prosciutto ham, mushroom, mozzarella

Napoli
£16.50

Mozzarella, anchovies, olives, capers, tomato sauce

Sides

Fries
£4
Sourdough bread with olive oil and vinegar
£4
Rocket and parmesan salad
£4
Chunky chips
£4.50
Tenderstem broccoli
£4.50
Sweet potato fries
£5
Buttered baby potatoes
£4.50
Sautéed green beans
£4.50

Desserts

Ice Cream & Sorbets
£7.50

3 scoops with a choice of Vanilla, Chocolate & Strawberry Ice Cream

Vanilla crème brulee
£10

A classic rich and creamy crème brulee served with shortbreads

Chocolate sponge
£10

A light chocolate sponge served with a rich dark chocolate sauce & vanilla ice cream

Rhubarb & apple crumble tart
£10

Stewed rhubarb & apples in sweet pastry topped with a traditional crumble topping. Served with a classic vanilla custard