Oorja Soho is a vibrant all day Indian restaurant on Shaftesbury Avenue in the heart of London’s theatre district. Its name means energy in Hindi, a theme reflected through warm terracotta interiors, lively flavours and a downstairs bar suited to longer evenings. The menu draws particularly on North Indian family recipes while moving easily from lunch and pre theatre dining to dinner and Sunday roast.
Small plates include Banarasi palak patta chaat, where crisp gram flour coated spinach meets potato, pomegranate, yoghurt, tamarind and mint. Calamari pepper fry is dusted with black pepper and curry leaf podi, while Schezwan chilli chicken takes inspiration from Calcutta street cooking. Breakfast influenced choices such as egg bhurji on sourdough and the Sawera kebab platter extend the restaurant’s comfort food identity.
The tandoor produces barbecue butterfly chicken marinated with fenugreek and cream cheese, served with mint chutney and onion salad. Railway lamb curry combines tender lamb leg with black cardamom, mace and onion gravy, while mango shrimp curry brings a sweeter coastal character. Chickpea masala, mustard greens with corn roti, aromatic biryani and other vegetarian dishes create a broad meat free selection.
Sunday service gives the British roast an Indian direction through tandoori spiced beef or chicken, crisp potatoes, vegetables, Yorkshire pudding and peppercorn masala gravy. Gulab jamun paired with crème brûlée provides a playful dessert, and cocktails use Indian plum, kokum, vetiver and spice alongside familiar spirits. Wine, Champagne and beer complete a menu designed for both theatre visitors and unhurried group meals.
Address: 117 Shaftesbury Avenue, Soho, London WC2H 8AF, United Kingdom
Oorja Soho Menu
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Snacks
Crispy street-style starters and appetizers
Punjabi Samosa
Crispy punjabi pastry stuffed with spiced potatoes and green peas, served with spicy tamarind chutney.
Pappad Basket
Assorted crackers with tomato, mango & mint yogurt chutney.
Chilli Chicken
Calcutta street-style chicken stir-fried with garlic, chilli sauce, onions, and peppers.
Calamari Pepper Fry
Crispy panko-fried squid seasoned with black pepper and curry leaf podi, served with chilli tomato chutney.
Paneer Tikka Roll
Delicious flatbread rolls stuffed with spicy paneer tikka, creamy yogurt mayo, sweet and tangy chutneys, and crunchy salad.
Chicken Tikka Roll
Flavorful flatbread rolls stuffed with juicy, spiced chicken tikka, creamy yogurt mayo, sweet and tangy chutneys, and crisp salad.
House Chaat & Salad Corners
Traditional Indian street food and salad selections
Tutti Frutti Yogurt Bomb
Crispy wheat bubbles filled with yogurt, tamarind, and mint chutney, topped with sev and pomegranate.
Agra Ki Aloo Tikki Chaat
Crispy potato cakes stuffed with channa dal, topped with khajura masala, pomegranate, and mint.
From Grill to Plate
Tandoori grilled specialties
Paneer Tikka
Tandoori-smoked paneer marinated in pickle yogurt, grilled with capsicum, served with mint chutney and kachumber salad.
Malai Soya Chaap
Grilled soya chunks coated in a cheesy marinade, paired with charred onions and peppers.
Chicken Tikka Chops
Tender chicken breast marinated in cardamom, white pepper, and smoked yogurt, served with mint chutney and onion salad.
Mustard Prawns
Juicy prawns grilled with mustard spice, served with mint chutney and kachumber salad.
Dill Herb Salmon
Salmon tikka marinated with royal cumin, fennel, and dill, served with smoked pineapple yogurt and pickled onion.
Barrah Lamb Chop
House-marinated lamb chops grilled to perfection, served with mint chutney and onion salad.
Lunch and Dinner
Main course curries and signature dishes
Butter Chicken
Classic old Delhi-style curry made with tender chicken thigh simmered in a creamy plum tomato, cashew, and fenugreek gravy, finished with a fresh cream garnish.
Mango Shrimp Curry
Fresh prawns and tangy green mangoes cooked in a goan chilli, coconut vinegar, and onion sauce.
Green Mustard & Corn Roti
A deliciously tempered green mustard and spinach puree, served with freshly made corn flat bread.
Paneer Makhan Makhana
Tandoori-cooked paneer tikka served in a rich almond and cashew sauce, tossed with lotus seeds and fenugreek cream.
Biryani & Rice
Aromatic rice dishes
Vegetable Biryani
Aromatic long-grain rice layered over assorted veggies marinated in yogurt and spices, finished with caramelized onions.
Awadhi Chicken Biryani
Aromatic long-grain rice layered over succulent chicken marinated in yogurt and aromatic spices, garnished with caramelized onions.
Basmati Rice
Sides
Accompaniments and extras
Cucumber & Mint Raita
Yogurt based dish with cucumber and mint
Boondi & Mint Raita
Yogurt based dish and crisp fried boondi.
Pineapple Raita
Oorja House Salad
Masala Onion
Tandoori Bread
Freshly made breads
Roti
Indian Flat Bread
Plain Naan
Garlic Butter Naan
Butter Naan
Laccha Pudina Paratha
Cheese and Chili Naan
Cheese naan
Assorted Breadbasket
Dessert
Sweet treats and frozen desserts
Choice of Kulfi
Pistachio | Mango | Malai
Kulfi Ice-Cream – Per Scoop
Choice of Sorbet
Lemon, Raspberry, Mango
Sorbet Per Scoop
The Oorja Meals
Curated meal packages
Meal for One Option 1
Ample for one with a drink
Meal for One Option 2
Curry with a drink and a side
Meal For Two
Perfect for 2 people, also comes with Smoked Black Dal, Steamed Rice and Roti and drinks
From Happy Menu members
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+ Log your visitHow prices compare
Against typical prices in London
- Butter chicken Typical in London: £13.90 £16.00
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