1947 Restaurant & Bar menu with up-to-date-prices

1947 Restaurant & Bar Menu

August 30, 2026
by
1 min read

1947 Restaurant & Bar is a pure vegetarian restaurant at 38 Middlesex Street, close to Aldgate, Liverpool Street and Spitalfields. It brings Indian culinary traditions into a contemporary dining room and bar, using fresh produce and carefully prepared spices to create food for vegetarian, vegan and Jain guests.

Indian street food, chaat and regional specialities provide a lively start, while curries, lentils, rice and breads offer the comfort of a more traditional meal. Hand ground spices, aromatic sauces and contrasting textures give each plate character, whether diners share several dishes or choose an individual main course.

South Indian favourites broaden the selection, and the kitchen also prepares stone baked vegetarian pizza and pasta with both Italian and Indian influences. Jain dishes can be made without onion, garlic or root vegetables, while dedicated vegan choices give plant based diners substantial options across the meal.

Mocktails, premium drinks and a full bar create an inviting setting for an evening with friends, while the warm atmosphere also suits families and celebrations. Lunch, dinner, takeaway and delivery make the restaurant flexible for local workers, visitors and residents exploring the eastern edge of the City.

Address: 38 Middlesex Street, Spitalfields, London E1 7EX, United Kingdom

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1947 Restaurant & Bar Menu

Starters

Pani-puri
£7.99

Round crispy puri filled with a special mixture of potato and mint water.

Bombay bhel
£7.99

Mixture of puffed rice, peanuts, potato, fresh tomato, green & tamarind chutneys garnished with sev and coriander.

Potato fries/ plain fries
£5.49
Garlic fries/ masala fries
£6.99
Hara bhara keba
£6.99

Patties of mashed potato, green peas, and cottage cheese, spinach stuffed served with tamarind chutneys.

Dosa

Cheese palak paneer dosa
£10.99

A thin and crispy dosa stuffed with spinach & shredded paneer (cottage cheese), mozzarella cheese, butter and mixed spices.

Chicken tikka dos
£10.99

A thin and crispy dosa with vegan chicken tikka, mixed pepper, spring onion, mozzarella cheese, butter and mixed spices.

1947 Sp. dosa
£10.99

A thin and crispy dosa stuffed with mix paper, onion, sweet corn and cheese with butter, chilli ketchup and dry spices.

Pasta

Green sauce pasta
£13.99

Green sauce pasta is a delicious dish made of pasta with pasto, cherry tomato, cheese, olive oil and herbs with mix green veg.

Indian pasta
£13.99

Indian style delicious masala pasta is cooked with red tomato sauce, garlicand mixed veg, mozzarella cheese, chilli sauce, olive oil and herbs.

Curnies

Dal tadka
£8.99

A mixture of lentils made an exotic dish with fresh garlic cumin seeds and dry red chilli.

Dal makhni
£9.99

Black lentils cooked with fresh tomato and ground whole spice tempted in butter finished with cream.

Punjabi chole
£9.99

Chickpeas cooked in delicious onion, tomato, ginger, garlic based spicy sauce flavour with indian spice.

Bhindi masala
£9.99

Fresh okra sautéed with onion and green chilli garnished with coriander.

Gobi matar masaledar
£9.99

Cauliflower and green peas cooked with fresh onion and tomato gravy.

Bengan aloo
£9.99

Diced potatoes & bengan (aubergine) cooked in fresh onion and tomato gravy flavour with ginger and curry leaves.

Jeera aloo
£9.99

Potato tossed with roasted cumin seeds and spice served like semi dry.

Butter chicken
£13.99

(Vegan) plant based chicken simmered in makhni sauce (punjabi style) flavour with green chilli and fresh ginger julienne.

Chicken tikka masala
£13.99

(Vegan) plant based chicken marinated and roasted in tandoor cooked with tomato, cashew nuts gravy garnished with butter and cream.

Paneer tikka masala
£12.99

Diced of paneer (cottage cheese) marinated in makhni sauce and roasted in tandoor cooked with tomato, cashew nuts gravy and finish with butter and cream.

Tofu masala
£12.99
Paneer taka tak
£12.99

Grated roasted paneer (cottage cheese) cooked on tawa with capsicum, green chilli, ginger julienne. ‘signature dish’

Kaju curry
£12.99

Roasted cashew nuts (kaju) cooked in a tomato, onion and spices based rich and creamy sauce.

Methi malai kofta
£12.99

Dumplings of cottage cheese (paneer) and potato flavour with fenugreek served in delicious velvety creamy sauce.

Muter paneer
£12.99

Diced of paneer (cottage cheese), green peas simmered in onion and tomato gravy (punjabi style) flavour with green chilli and fresh ginger julienne.

Pizza

Pizza sausages
£12.99

Vegan sausages, mix pepper, onion, mozzarella cheese, tomato sauce, oregano, olive oil.

Pizza chicken
£13.99

Vegan chicken, mix pepper, onion, black olive, mozzarella cheese, tomato sauce, oregano, olive oil.

Pizza paneer tikka
£14.99

Tikka paneer (roasted in tandoor), mix pepper, onion, mozzarella cheese, tomato sauce, oregano, olive oil.

Sides

Dips
£1.50

Garlic & herb, barbeque, tomato ketchup, hot chilli